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📜 Terre Tollesi

Appellation ✔ Checked: 11.2026 · sources: 3 Updated:

Wines from around the town of Tollo in the province of Chieti.

Terre Tollesi is a protected designation of origin (PDO). Country: Italy. Part of: Abruzzo.

Main grape varieties: Montepulciano, Pecorino, Passerina. Wines made here: Red wine, White wine, Still wine.

The name is listed in eAmbrosia, the official EU register of geographical indications, and is protected throughout the EU.

Terre Tollesi is the whole territory of the commune of Tollo in Chieti province. Vineyards must lie at least 80 m above sea level; the highest ground is about 228 m, and damp valley floors are excluded. Soils are generally medium-textured tending to clay, with around 29% clay on average. Yields run from 9 to 12 t/ha depending on type. It became a DOC in 2008 and was raised to DOCG in 2019. Rosso needs at least 95% Montepulciano, and Passerina and Pecorino at least 90% of their variety.

On the map: Terre Tollesi
→📍Abruzzomain grape of🍇Montepulcianomain grape of🍇Pecorinomain grape of🍇Passerinamakes🍷Red winemakes🍷White wine→🍷Still wine📜towardia.com
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How it connects to Wine

📜 Terre Tollesi ← main grape of ← 🍇 Pecorino → kind of → 🍇 Grape varieties → kind of → 🍷 Wine

Frequently asked questions

Where is Terre Tollesi?

Terre Tollesi is a wine area in this country: Italy.

Which grapes are used for Terre Tollesi wine?

Terre Tollesi wine is made mainly from these grapes: Montepulciano, Pecorino, Passerina.

What does the Terre Tollesi status mean?

Terre Tollesi is a protected designation of origin: the wine is made only in this area, under its rules and from permitted grapes.

Similar

📜 Offida · 📜 Ortona · 📜 Colline Teramane Montepulciano d'Abruzzo · 📜 Villamagna · 📜 Casauria · 📜 Controguerra

⚠️ Wine contains alcohol: adults only, drink in moderation. Wine usually contains sulphites; egg white or milk proteins are sometimes used for fining — important for allergies and for vegans.

Sources

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