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🍷 White Port

Type of wine ✔ Checked: 10.2026 · sources: 1 Updated:

Also known as: White Port, Porto Branco, white Porto

Port made from white grapes, from dry to very sweet.

White port is a fortified wine from white grapes made in the Douro Valley in Portugal. Like ordinary port, it is made by stopping the fermentation of the juice with grape spirit, so sugar stays in the wine.

White port uses Portuguese white grapes: Malvasia Fina, Viosinho, Gouveio, Rabigato and others. The wine ranges from dry to very sweet. Dry white port is light, with notes of citrus and nuts, and is drunk chilled as an aperitif. Sweet is better with desserts.

There are also aged white ports. They come at 10, 20, 30 and 40 years of age, their colour becomes golden or amber and their taste nutty and complex.

White port is the base of the portonic cocktail: it is mixed with tonic, ice and lemon. It is one kind of port and belongs to Portuguese wine.

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🍷 White Port → made in → 🗺️ Portuguese wine → kind of → 🗺️ Wines of Europe → kind of → 🍷 Wine

Frequently asked questions

Which grapes go into white port?

Portuguese white grapes such as Malvasia Fina, Viosinho, Gouveio and Rabigato.

Is it true that white port is always sweet?

No. It ranges from dry to very sweet: the dry kind is light, with citrus and nutty notes, while the sweet kind suits desserts.

Is there aged white port?

Yes, at 10, 20, 30 and 40 years, golden or amber with a nutty, complex taste.

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🍷 Crusted Port · 🍷 Garrafeira Port · 🍷 Rosé Port · 🍷 Ruby Port · 🍷 Late Bottled Vintage Port · 🍷 Tawny Port

⚠️ Wine contains alcohol: adults only, drink in moderation. Wine usually contains sulphites; egg white or milk proteins are sometimes used for fining — important for allergies and for vegans.

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