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Tillamook

Cheese brand ✔ Checked: 10.2026 · sources: 4 Updated: — FAQ і синоніми

Also known as: Tillamook County Creamery Association, Tillamook County Creamery, Tillamook Cheese, Tillamook Maker's Reserve, Tillamook Farmers' Collection

Tillamook is the cheese brand of Tillamook County Creamery Association, a farmer-owned dairy co-operative in Tillamook County, Oregon, farmer-owned since 1909; known for cheddar and also making mozzarella.

Tillamook is the cheese brand of Tillamook County Creamery Association, a farmer-owned dairy co-operative named after Tillamook County in Oregon, USA. According to its official site, it has been farmer-owned since 1909, and all farmers who supply milk for Tillamook products pledge not to use artificial growth hormones.

The site groups the cheeses into several lines, led by cheddar. Tillamook Maker's Reserve is cheddar aged at least three years; the site lists 3-year and 7-year Extra Sharp Cheddar. Tillamook Farmers' Collection includes Extra Sharp Aged White Cheddar, Extra Sharp Aged Cheddar, Hickory Smoked Cheddar (smoked for 9 hours in hickory wood smoke), Spicy Habanero Jack, Garlic Chili Cheddar and English-Style Sweet Cheddar. Tillamook also sells Whole Milk Mozzarella.

Facts

CountryUnited States
RegionTillamook County, Oregon
Raw materialcow's milk from the co-op's farmers

How it connects to Cheese

Tillamook → kind of → 🏭 Cheese producers and brands → kind of → 🧀 Cheese

Frequently asked questions

Is it true that Tillamook is made by a private corporation?

No. It is the brand of a dairy co-operative that farmers have owned since 1909.

What do Tillamook farmers promise about hormones?

All farmers supplying milk pledge not to use artificial growth hormones.

What is in the Farmers' Collection?

Aged white cheddar, aged cheddar, hickory smoked cheddar, spicy habanero jack, garlic chili cheddar and English-style sweet cheddar.

How long is the Maker's Reserve aged?

At least three years, with 3-year and 7-year extra sharp cheddar listed.

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